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South Australia

Magill Estate Restaurant in SA contemporary and light-filled dining room

Magill Estate Restaurant

There are few things you can rely on in life, but the stellar snacks at Magill Estate Restaurant are a constant.
The dining room at Topiary in Tea Tree Gully, South Australia

Topiary

The flora-packed Newman’s Nursery grounds provide a fitting backdrop for Topiary.
Patch Kitchen and Garden in th Adelaide Hills, SA. Photo of a pasta dish with parmesan and radicchio

Patch Kitchen and Garden

Andrew Davies, much loved for his work at Osteria Oggi and Press Food and Wine, recently took over a cottage-style building in Stirling – and, of course, diners have followed.
The dining room and bar at Muni in Willunga, South Australia.

Muni

When this intimate spot opened late in 2021, the natural wine and sake offering challenged some McLaren Vale locals, but the adventurous 11-course menu quickly solidified Muni as a destination.
Maxwell in the McLaren Vale, SA dining table setting overlooking vineyards

Maxwell

Fabian Lehmann’s tenure at Maxwell, and the German chef’s love for McLaren Vale has never been clearer.
Arkhé restaurant in Adelaide snack dishes

Arkhé

Of course there's (very good) steak at a restaurant focused on cooking with fire, but the joys of Arkhé are in the unconventional.