AT A GLANCE
If you can find yuzu juice, use it in place of the lemon juice for a brighter, more Japanese dressing.
|01||For sesame-citrus dressing, combine ingredients in a bowl, season to taste and set aside.|
|02||Thinly slice mulloway across the grain and place on a chilled plate. Scatter with edamame and black sesame seeds, drizzle the dressing over, then scatter with toasted nori and serve.|