AT A GLANCE
½ lime, cut into 4 wedges
50 ml vodka
30 ml pomegranate juice (see note)
1 tsp caster sugar or sugar syrup (see note)
To serve: crushed ice
||Place two wedges of lime in a cocktail shaker with the vodka, pomegranate juice and sugar or syrup. Muddle the ingredients together, then add plenty of ice and shake well. Strain into a lowball glass filled with crushed ice. Garnish with the remaining 2 lime wedges.
Note Pomegranate juice is available from greengrocers and select delicatessens. Sugar syrup is equal parts sugar and water brought to the boil until sugar dissolves, and cooled.