Chefs' Recipes

Journalist

Australian Gourmet Traveller cocktail recipe for Journalist by Matt Bax
Journalist

Journalist

Dieu Tan
1

Attributed to pre-war bar legend Harry Craddock, who tended bar at London’s Savoy, a bar frequented by the Fleet Street press hounds.

Ingredients

Method

Main

1.Add all ingredients except orange twist to a shaker half-filled with ice. Shake hard and fast, strain into a chilled martini glass, garnish with an orange twist and serve.

Bax uses Noilly Prat dry vermouth and Punt e Mes sweet vermouth.

Notes

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