Rainbow recipes for Mardi Gras

With a recipe for each stripe of the pride flag plus three rainbow desserts, these recipes will keep your party on theme with a kaleidoscope of colour. Happy Mardi Gras.

For more show-stopping desserts, drinks and more, see our party-starting Mardi Gras recipes.

Italian Stallion

Golden mango and passionfruit caramel tart

Gin and lime tart with confit cumquats

Tequila slammer marshmallows

Blueberry cobbler with ice-cream

Violet ice-cream, blueberry, vanilla cream and meringue

Fruity ice-pops

Confetti cake

Summer trifle with coconut cream and berry jelly

The Gourmet Traveller Team

Gourmet Traveller is Australia’s trusted authority on food, travel and luxury lifestyle, bringing the latest news and trends to life through quality journalism, enticing recipes and evocative photography. For more than 55 years, it has been inspiring and informing Australians with the best in cooking, dining, travelling and shopping. Our critics bring the expertise of years of critical eating, drinking and writing to the table. Plus, as the country’s leading title in the luxury sector, Gourmet Traveller works closely with Australia’s leaders in the travel and hospitality industries to give our readers exclusive access. The Gourmet Traveller legacy is one of trust, prestige and relevance.