Barbecued dessert recipes

The barbecue isn't just reserved for meat. Work a little dessert into your grill routine for a smoky hit.

The barbecue isn’t just reserved for meat and vegetables. Work a little dessert into your grill routine for a smoky hit. Here are some of our favourite recipes.

Char-grilled pineapple wedges with chilli salt

Grilled pineapple with raw honey and yoghurt

Grilled nectarines with raspberry meringue and yoghurt

Grilled mango and passionfruit frozen yoghurt sundae

Char-grilled banana splits with salted peanut caramel

Grilled nectarines with coconut tapioca

Buttermilk ice-cream with grilled blueberries

Grilled strawberry cake with white chocolate and rose

The Gourmet Traveller Team

Gourmet Traveller is Australia’s trusted authority on food, travel and luxury lifestyle, bringing the latest news and trends to life through quality journalism, enticing recipes and evocative photography. For more than 55 years, it has been inspiring and informing Australians with the best in cooking, dining, travelling and shopping. Our critics bring the expertise of years of critical eating, drinking and writing to the table. Plus, as the country’s leading title in the luxury sector, Gourmet Traveller works closely with Australia’s leaders in the travel and hospitality industries to give our readers exclusive access. The Gourmet Traveller legacy is one of trust, prestige and relevance.