Summer feta recipes

Whether in a fresh salad or seasonal seafood dish, feta's creamy tang can be used to add interest to a variety of summer dishes.

Whether in a fresh salad or seasonal seafood dish, feta’s creamy tang can be used to add interest to a variety of summer dishes.

This article is presented by Dodoni Feta Australia

Textures of beetroot with feta

Fettuccine with zucchini flowers, chilli and feta

Carne asada tacos

Pea, zucchini and mint fritters with eggs and feta sauce

Roasted carrots with feta, almonds and sherry caramel

Tomato salad with feta and basil

Zucchini and dill fritters with whipped feta

Barbecued Greek lamb chops with minty soft feta

Watermelon, olive and feta salad

Char-grilled broccoli with feta and charred-lemon dressing

Speedy yoghurt flatbread with zucchini flowers and feta

Curly leaves and white nectarines with feta vinaigrette

The Gourmet Traveller Team

Gourmet Traveller is Australia’s trusted authority on food, travel and luxury lifestyle, bringing the latest news and trends to life through quality journalism, enticing recipes and evocative photography. For more than 55 years, it has been inspiring and informing Australians with the best in cooking, dining, travelling and shopping. Our critics bring the expertise of years of critical eating, drinking and writing to the table. Plus, as the country’s leading title in the luxury sector, Gourmet Traveller works closely with Australia’s leaders in the travel and hospitality industries to give our readers exclusive access. The Gourmet Traveller legacy is one of trust, prestige and relevance.