Cheesecake recipes

Need a creamy cheesecake treat? Then check out our cheesecake collection including mango, caramel, and plum options… mmm.

Poppy seed and ricotta cake with lemon curd

Poppy seed and ricotta cake with lemon curd

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PHOTOGRAPH VANESSA LEVIS

Mascarpone and coconut cake with mango jelly

Mascarpone and coconut cake with mango jelly

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PHOTOGRAPH CHRIS CHEN

Plum and ricotta crumble cakes

Plum and ricotta crumble cakes

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PHOTOGRAPH AMANDA MCLAUCHLAN

Goat’s cheese cake with figs and honey

Goat’s cheese cake with figs and honey

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PHOTOGRAPH BEN DEARNLEY

Baked goat’s curd cheesecake

Baked goat’s curd cheesecake

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PHOTOGRAPH CHRIS CHEN

Mango cheesecakes

Mango cheesecakes

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PHOTOGRAPH CHRIS CHEN

Raspberry and goat’s curd cheesecake

Raspberry and goat’s curd cheesecake

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PHOTOGRAPH CHRIS CHEN

Caramel yoghurt cheesecake

Caramel yoghurt cheesecake

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PHOTOGRAPH WILLIAM MEPPEM

Baked ricotta cakes with amaretti crust and Vin Santo-soaked fruit

Baked ricotta cakes with amaretti crust and Vin Santo-soaked fruit

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PHOTOGRAPH CHRIS CHEN

Frank Camorra: Tarta de queso (Cheesecake)

Frank Camorra: Tarta de queso (Cheesecake)

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PHOTOGRAPH ALAN BENSON

The Gourmet Traveller Team

Gourmet Traveller is Australia’s trusted authority on food, travel and luxury lifestyle, bringing the latest news and trends to life through quality journalism, enticing recipes and evocative photography. For more than 55 years, it has been inspiring and informing Australians with the best in cooking, dining, travelling and shopping. Our critics bring the expertise of years of critical eating, drinking and writing to the table. Plus, as the country’s leading title in the luxury sector, Gourmet Traveller works closely with Australia’s leaders in the travel and hospitality industries to give our readers exclusive access. The Gourmet Traveller legacy is one of trust, prestige and relevance.