Daniel Southern

Australian Gourmet Traveller recipe for artichokes à la barigoule from Comme restaurant in Melbourne.

Australian Gourmet Traveller French dessert recipe for quince clafoutis and chestnut ice-cream by Daniel Southern from Comme Kitchen in Melbourne.

Australian Gourmet Traveller French side dish recipe for fennel and thyme gratinée by Daniel Southern from Comme Kitchen in Melbourne.

Australian Gourmet Traveller French recipe for chicken liver and foie gras pâté with pickled shallots and parsley purée by Daniel Southern from Comme Kitchen in Melbourne.

Australian Gourmet Traveller French recipe for pine mushroom salad with Gruyère beignets by Daniel Southern from Comme Kitchen in Melbourne.

Australian Gourmet Traveller French entree recipe for white onion velouté with crisp garlic and tapenade by Daniel Southern from Melbourne restaurant Comme Kitchen.

Australian Gourmet Traveller recipe for whole roast duck with winter vegetables and orange by Daniel Southern from Melbourne restaurant Comme Kitchen.

Australian Gourmet Traveller recipe for grilled and poached wild barramundi with red wine sauce by Daniel Southern from Melbourne restaurant Comme.