Sarah Doyle, Adriano Zumbo and George Calombaris.
Sarah Doyle, George Calombaris and Adriano Zumbo
Bar of the Year award winners Jason Scott and Anton Forte from Shady Pines Saloon.
Jason Scott and Anton Forte
Lobster ravioli with black truffle.
Lobster ravioli with black truffle
Sommelier of the Year winner Giorgio de Maria from 121 BC, Best New Talent winner Luke Burgess and 121 BC owner Andrew Cibej.
Giorgio de Maria, Luke Burgess and Andrew Cibej.
Winners of the Oustanding Contribution to Hospitality award Justin and Mr John Hemmes with Tetsuya Wakuda (Tetsuya's, far right).
Justin and Mr John Hemmes with Tetsuya Wakuda
Kylie Kwong (Billy Kwong), Diego Muñoz (Bilson's) and Cory Campbell (Vue de Monde).
Kylie Kwong, Diego Munoz and Luke Burgess
Neil Perry (Rockpool) and Matt Moran (Aria).
Neil Perry and Matt Moran
New Restaurant of the Year award winners Sarah Doyle, Elvis Abrahanowicz, Joe Valore and Ben Milgate from Porteño and Bodega.
Restaurant of the Year winners Mark and Valerie Best from Marque restaurant.
Mark and Valerie Best
Yves Camdeborde (Le Comptoir) Leila McKinnon and Guillaume Brahimi (Guillaume at Bennelong).
Yves Camdeborde, Leila McKinnon and Guillaume Brahimi