Can’t get into Fred’s? Get a taste of some of Sydney’s most sought-after food at the new Hotel Centennial.
Saxe is a new joint in the CBD with grown-up bar downstairs while upstairs is a beautiful dining room where Joe Grbac is on the pass.
Arles, a city of elegant architecture and winningly relaxed cuisine, is the genteel gateway to the Camargue, a rugged region known for its rice fields, salt marshes and similarly standout food. Alexander Lobrano is bewitched by les deux.